ARININGSIH, Ening; ARIANI, Mewa; ILHAM, Nyak; ROHAENI, Eni Siti; SUHARTINI, Sri Hastuti; AGUSTIAN, Adang; HIDAYATINA, Achsanah; SUMARYANTO; SUANDY, Imron. TINJAUAN KRITIS KEAMANAN DAN KEHALALAN DAGING AYAM BROILER DI INDONESIA. Forum Penelitian Agro Ekonomi, [S. l.], v. 41, n. 2, p. 97–117, 2024. Disponível em: https://fae.perhepi.org/index.php/FAE/article/view/37. Acesso em: 8 sep. 2024.